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Take Away Menu

Lockdown 3.0 with Clareville Kiosk @ Home

 

We recommend pre ordering. Limited quantities available. 
(02) 9918 2727 / info@clarevillekiosk.com.au

 

Monday 26/07 – CLOSED

 

Tuesday 27/07 – CLOSED

 

Wednesday 28/07 – Pick Up 5.30pm – 7pm

1/2 Dozen Freshly Shucked Sydney Rock Oysters w/ Vinaigrette
Beer Battered Flat Head, Fries, Dill Mayo
Sticky Date Pudding, Vanilla Ice Cream
$49 for 3 courses

Recommended Wine Pairing:
2020 Man O’ War, Sauvignon Blanc, Waiheke Island NZ
$30

 

Thursday 29/07 – Pick Up 5.30pm – 7pm

Prawn Toast
Confit Duck Leg & Kimchi Nasi Goreng, Slow Cooked Egg
Served w/ Asian Greens
Lemon Sorbet, Toasted Coconut                                                    $59 p/p

Recommended Wine Pairing:
2019 Man O’ War, ‘Exiled’ Pinot Gris, Waiheke Island NZ
$35

Freshly Shucked Sydney Rock Oysters w/ Vinaigrette    $20 / $40

 

BBQ Packs (To BBQ @ Home) – Available Thursday, Friday, Saturday
2 x 200g CopperTree Farms Fillet Steaks                      $49
2 x 550g CopperTree Farms Bone In Ribeye                 $119
2 x David Blackmore MS9+ Wagyu Striploin                $199
All w/ Paris Butter, Potato Gratin, Salad

 

Friday 30/07 – Pick Up 4pm – 6pm

Freshly Shucked Sydney Rock Oysters w/ Vinaigrette    $20 / $40

Classic British Fish Pie (serves 2)
Heat @ Home 30 mins 180C                                                  $39

Green Salad, Almonds, Green Goddess Dressing               $9

Roasted Balsamic Beetroot Salad                                          $12

Sticky Date Pudding, Vanilla Ice Cream                              $10

Recommended Wine Pairing:
2018 Willm, Riesling, Alsace, Fr
$30

 

BBQ Packs (To BBQ @ Home) – Available Thursday, Friday, Saturday
2 x 200g CopperTree Farms Fillet Steaks                      $49
2 x 550g CopperTree Farms Bone In Ribeye                 $119
2 x David Blackmore MS9+ Wagyu Striploin                $199
All w/ Paris Butter, Potato Gratin, Salad

 

Saturday 31/07 – Pick Up 5.30pm – 7pm

Scallop & Fresh Truffle Risotto
Served w/ Garlic Bread & Green Salad
Sticky Date Pudding, Vanilla Ice Cream                              $59 p/p

Recommended Wine Pairing:
2018 Twinwoods, Chardonnay, Margaret River WA
$30

Freshly Shucked Sydney Rock Oysters w/ Vinaigrette    $20 / $40

 

BBQ Packs (To BBQ @ Home) – Available Thursday, Friday, Saturday
2 x 200g CopperTree Farms Fillet Steaks                      $49
2 x 550g CopperTree Farms Bone In Ribeye                 $119
2 x David Blackmore MS9+ Wagyu Striploin                $199
All w/ Paris Butter, Potato Gratin, Salad

 

Sunday 01/08 – Pick Up 12pm OR 2pm

Roast Lunch – Pre Order by Friday 1pm 
Buttermilk Brined Roast Chicken w/ Fresh Truffle
Served w/ Sprouts & Tarragon Butter, Roast Potatoes, Pigs in Blankets,
Dutch Carrots, Yorkshire Pudding
Mixed Berry Pavlova
$59 per person

Recommended Wine Pairing:
2020 Hughes & Hughes, Pinot Noir, Tas
$30

Freshly Shucked Sydney Rock Oysters w/ Vinaigrette    $20 / $40

 

Clareville Kiosk @ Home Drinks Menu

 

Cocktails
$14 – Single / $70 – 700ml (pour over ice at home)                                                                                      

Margarita
Cucumber + Jalapeño Margarita
Cosmopolitan
Espresso Martini
Negroni
Aperol Spritz (only available as a single serve)

Beer

Sydney Lager                                                                $5 (1) / $25 (6)
James Squire 150 Lashes                                           $5 (1) / $25 (6)

Wine

N/V Allora, Prosecco, King Valley Vic                                          $20
N/V Monmousseau, Brut Etoile, Fr                                                $30
N/V Bailly Lapierre, Cremant de Bourgogne, Fr                        $45

2019 Cork Cutters, Pinot Grigio, Nelson NZ                                $30
2020 Man O’ War, Sauvignon Blanc, Waiheke Island NZ            $30
2018 Willm, Riesling, Alsace, Fr                                                    $30
2018 Twinwoods, Chardonnay, Margaret River WA                 $30
2019 Ministry Of Clouds, Chardonnay, Tas                                 $45

2020 La Belle Pierre, Rose Fr                                                        $30

2018 Glaetzer, ‘Wallace’ Grenache/Shiraz, Barossa SA             $25
2020 Hughes & Hughes, Pinot Noir, Tas                                     $30
2018 Domaine D’Orea, Cotes du Rhone, Fr                                  $30
2018 Cork Cutters, Cabernet Sauvignon, Barossa SA               $30
2015 Tim Adams, ‘Schaefer’ Shiraz, Clare Valley SA               $40

10% Discount for 6 or more Bottles

For any additional information contact us.

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